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Starters
100 g BRUSCHETTA DI POMODORO 60,-
300 g BRUSCHETTA DI FUNGHI 70,-
Soups
0 g BEEF BOUILLON with liver balls and home made noodles 50,-
0 g GARLIC SOUP with ham, cheese and home made croutons 50,-
Salads
300 g CAESAR SALAD 186,-
310 g GREEK SALAD 142,-
300 g SALAD WITH PARMA HAM 152,-
200 g CABBAGE SALAD 54,-
200 g VEGETABLE SALAD WITH YOGHURT DRESSING 86,-
200 g COLESLAW 58,-
Pasta
230 g SPAGHETTI AGLIO OLIO E PEPERONCINO 125,-
300 g SPAGHETTI CON POLLO 164,-
250 g SPAGHETTI AL PANENERO CON SPECK 158,-
250 g TAGLIATELLE BOLOGNESE 158,-
450 g GNOCCHI CON CARNE DI POLLO 170,-
250 g TORTELLINI AL PESTO DI BASILICO 164,-
0 g GLUTEN FREE PASTA 30,-
Pizza
400 g MARGHERITA 125,-
500 g PICCANTE 165,-
460 g AL COTTO 160,-
530 g HAWAII 168,-
440 g SAPORITA 165,-
460 g A) QUATTRO FORMAGGI - CREAM BASE 175,-
550 g B) QUATTRO FORMAGGI - TOMATO BASE 170,-
570 g QUATTRO STAGIONI 175,-
550 g CAPRICCIOSA 185,-
300 g CALABRESE 140,-
450 g AL PARMA 175,-
550 g VEGETARIANA 165,-
550 g SILVANO 178,-
510 g FUNGHI 165,-
550 g TONNO E CIPOLLA 178,-
420 g AL OLIVE 150,-
500 g ARIETE 190,-
500 g PALERMO 190,-
480 g PEPE VERDE 165,-
420 g BIANCANEVE 160,-
520 g DIAVOLO 165,-
480 g COTTO PUZZOLENTE FORMAGIO 178,-
0 g GLUTEN FREE PIZZA 30,-
SIDE-DISHES
0 g PIZZA BREAD 58,-
0 g FRENCH FRIES 45,-
0 g BREAD 25,-
Desserts
0 g TIRAMISU 48,-
0 g ICE CREAM CUP with whipped cream and fruits 105,-
0 g ICE CREAM with chocolate icing 78,-
Tortilla
200 g 160,-
200 g TORTILLA WITH TORN PORK 154,-