Speisekarte
| 200 g | 186.00,- | |
| 300 g | 196.00,- | |
| 250 g | 196.00,- | |
| 250 g | 196.00,- |
| Suppen | ||
|---|---|---|
| 0 l | RINDFLEISCH MIT Leberknödel und hausgemachten Nudeln | 58.00,- |
| 0 l | Knoblauchsuppe | 58.00,- |
| Salate | ||
|---|---|---|
| 300 g | CAESAR SALAT | 198.00,- |
| 310 g | GREEK SALAT | 178.00,- |
| 300 g | SALAT MIT PARMA HAM | 178.00,- |
| Pizza | ||
|---|---|---|
| 400 g | MARGHERITA | 146.00,- |
| 500 g | PICCANTE | 186.00,- |
| 460 g | AL COTTO | 176.00,- |
| 530 g | HAWAII | 186.00,- |
| 440 g | SAPORITA | 186.00,- |
| 460 g | QUATTRO FORMAGGI - Sahnebasis | 194.00,- |
| 550 g | B) QUATTRO FORMAGGI - Tomaten Basis | 194.00,- |
| 570 g | QUATTRO STAGIONI | 198.00,- |
| 550 g | CAPRICCIOSA | 206.00,- |
| 300 g | CALABRESE | 160.00,- |
| 450 g | AL PARMA | 196.00,- |
| 550 g | VEGETARIANA | 186.00,- |
| 550 g | SILVANO | 186.00,- |
| 510 g | FUNGHI | 186.00,- |
| 550 g | TONNO E CIPOLLA | 186.00,- |
| 420 g | AL OLIVE | 168.00,- |
| 480 g | PEPE VERDE | 186.00,- |
| 420 g | BIANCANEVE | 186.00,- |
| 520 g | DIAVOLO | 186.00,- |
| 480 g | COTTO PUZZOLENTE FORMAGIO | 206.00,- |
| 0 g | GLUTENFREIE PIZZA | 35.00,- |
| Beilage | ||
|---|---|---|
| 0 g | PIZZA BROT | 70.00,- |
| 250 g | 50.00,- | |
| Dessert | ||
|---|---|---|
| 0 g | Hausgemachtes Tiramisu | 80.00,- |
| 0 g | EISCREME mit Schokoladenglasur | 105.00,- |
| 0 g | 40.00,- | |
| 0 g | 98.00,- | |
| 0 g | 80.00,- | |






